Epiphany in France - January 6: La Fête des Rois
Epiphany, or La Fête des Rois, is observed every January 6th and marks the revelation of the Christ child to the Three Wise Men. In France, this Christian feast has blossomed into a beloved tradition centered on the galette des rois, a special cake that brings communities together.
History of La Fête des Rois
The celebration of Epiphany dates to early Christian liturgies in the 2nd century. In medieval France, Epiphany pageants honored the Magi, and by the 14th century, sharing a hidden token inside a festive pastry became a symbol of unity and good fortune for the new year.
Galette des Rois Traditions
- Styles of Galette: In northern France, the classic galette des rois features layers of buttery puff pastry filled with almond cream (frangipane). In Provence and the south, a brioche enriched with candied fruits is served.
- The Fève: A small porcelain figure (originally a bean) is hidden in the cake. Whoever finds the fève in their slice is crowned king or queen for the day.
- Crowning Ceremony: To ensure fairness, the youngest person often sits under the table and calls out the order of slices. Each galette comes with a decorative paper crown.
Where to Taste & Buy Your Galette
From artisan boulangeries in Paris (like Stohrer or Dalloyau) to family bakeries in Lyon, everyone offers a signature galette in early January. In Provence, seek out local brioches garnies at village patisseries. Many upscale restaurants also serve gourmet versions paired with Champagne.
Travel & Practical Tips
- Order in Advance: Popular bakeries sell out fast—reserve your galette 2-3 days before January 6.
- DIY Workshops: Join a cooking class to learn how to make authentic frangipane and craft your own fève.
- Community Events: Town halls (mairies) often host free tastings—check local bulletin boards.
- Dietary Alternatives: Many shops now offer gluten-free and vegan galettes; ask your patisserie for options.
Why Experience La Fête des Rois?
Epiphany is more than a holiday—it's a heartwarming fusion of religious heritage, culinary artistry, and friendly festivity. Sharing a galette des rois is the perfect way to immerse yourself in French culture and kick off the new year with joy and community spirit.